Kelly Freno, RDN
Registered Dietitian Nutritionist
Areas of Interest: Medical Nutrition Therapy for Diabetes, Gastrointestinal Disorders, Oncology, Food Allergies, AIDS and HIV.
• Bachelor of Science, Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia
• Bachelor of Science, Dietetics, Kansas State University, Manhattan, Kansas
• Currently pursuing: Master of Science, Dietetics, Kansas State University, Manhattan, Kansas
• ServSafe Certified
Good help is me…”Helping people discover a healthy relationship with food is my passion.”